飲食店HACCP ベーシック

Features 飲食店HACCP ベーシック

■Features of the appIt is an application for "hygiene management incorporating the concept of HACCP" for individual stores and small restaurants.It is a very convenient app that allows you to change the management plan and keep records in a short time after the break time or closing time.Restaurant HACCP Basic is completely free!Fully compliant with the guidebooks of the Ministry of Health, Labor and Welfare and the Japan Food Hygiene Association.
You can use it with confidence.① Formulation of a management plan 7 general hygiene management items, 5 priority management items② Implementation Enter the results on your smartphone or tablet③ Confirmation and recording Enter the result as "pass" or "fail" Refrigerator/freezer temperatures, employee health conditions, etc.■ Did you know...More than 2,000 cases of food poisoning occur annually in Japan, 60% of which occur at restaurants.Hygiene management based on HACCP is already obligatory in restaurants in Europe and the United States, but in Japan, the Food Sanitation Act was revised in the Diet in 2018, and all restaurants have begun to make it mandatory.Its not too late!The best countermeasure is to create a management plan little by little and get into the habit of keeping records every day.Please take this opportunity to try "Restaurant HACCP Basic"!
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